Fruits in gel

• 70% fruit content – the high fruit content gives the product an intense flavour, natural aroma and appetising texture. It is a deliciously fruity choice for anyone looking for a distinctive addition to desserts, breakfasts and homemade baked goods.

• Fruity sweetness with no added sugar – fruit in gel is a modern alternative to traditional jams, preserves and other fruit products sweetened with sugar. The product contains naturally occurring sugars from fruit, while its sweet taste is achieved with erythritol and sucralose.

• Versatile use in the kitchen – its thick, gel-like consistency makes it perfect as a topping for ice cream, waffles, crêpes and pancakes, as well as an addition to porridge, yoghurt, skyr, granola or cottage cheese. It can also be used as a filling for cakes, tarts, muffins, doughnuts and sweet yeast pastries, as a layer in celebration cakes and desserts, or enjoyed straight from the jar as a fruity snack.

• A variety of fruity flavours – fruit in gel is available in five delicious flavours: raspberry, orange, strawberry, sour cherry and blueberry. This allows everyone to choose their favourite variety and easily add a fruity touch to everyday meals and desserts.

• Suitable for vegans and vegetarians – the plant-based recipe makes the product suitable for a variety of dietary preferences. The convenient 1 kg pack is ideal for both home use and foodservice establishments, including restaurants, pastry shops, cafés and ice cream parlours.

Treat yourself to an intensely fruity experience in a modern form with our fruit in gel, containing no added sugar and as much as 70% fruit. It is a unique alternative to traditional jams, preserves and other fruit products sweetened with sugar, created for people who value distinctive flavour, convenience and a wide range of uses in everyday cooking.

Fruit in gel delights with its juicy, fruity character and appetisingly thick consistency. It contains no added sugar – only naturally occurring sugars from fruit – while its sweetness is provided by erythritol and sucralose. The product is available in five delicious flavours: raspberry, orange, strawberry, sour cherry and blueberry.

It is perfect as a topping for ice cream, waffles, crêpes, pancakes and other desserts, as well as an addition to porridge, yoghurt, skyr, granola, cottage cheese or bread. It can also be used as a filling for cakes, tarts, muffins, doughnuts and sweet yeast pastries, as a layer in celebration cakes, cheesecakes, roulades and desserts served in cups, or as an ingredient in cocktails and smoothies.

It also tastes delicious straight from the jar as a quick, fruity snack. Suitable for vegans and vegetarians, the product is available in a convenient and economical 1 kg pack, ideal for both home and foodservice use.

blueberries 70% (frozen, heat-treated fruit), water, sweeteners: erythritol, sucralose; rice starch, flavouring, preservative: potassium sorbate.